Wednesday, 31 July 2013

Beautiful food at The Lodge on Loch Lomond

Now here's a blog to make you feel hungry; a selection of stunning meals created by the talented chefs at the Lodge on Loch Lomond. I was recently commissioned by the hotel to take pictures for their new brochure and spent a happy afternoon capturing the delights of wonderful creations such as Dry Aged Sirloin, Thai Scented Broth, Rhubarb & Lemongrass Tart and best of all Cinnamon & Brown Sugar Doughnuts.

What was so amazing about these dishes are the textures and vibrancy which made them a pleasure to photograph. Thanks to the team at Lodge on Loch Lomond for booking me to take these pictures and whether it's a job like this, or photographing a wedding there, it's always a pleasure.

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Paul Saunders is a Wedding and Family Photographer, based in Loch Lomond and covering Stirling, Lanarkshire, Glasgow, Edinburgh and Ayrshire. Also taking on Photography for Business commissions such as this one.

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